Fire Protection Services NYC Restaurants Need
Master Fire Prevention offers a wide range of fire protection services NYC Restaurants and business owners need.
Over our 50 years designing restaurants we have the knowledge, technology, and expertise to design any food service establishment. Our commercial kitchen planning services range from some of the most prestigious restaurants in the world to your local sports bar or night club.
Usually, our primary client is the owner of the establishment. Our aim is to work with your team so as to bring your concept and ideas to fruition. We work hard to integrate your requirements along with established code standards and with safety foremost in mind. We strive to combine ergonomic design, cost-effectiveness and safety considerations. When looking at the long term effect of this approach, your commercial cooking will benefit immensely.
As part of our services, we will work with your Architect, Engineer, Interior Designer and Contractors to insure the smooth coordination during the planning and construction process.
Services Include:Vent Hood Installation, Ansul Filing, Ansul System Cost, Kidde Fire Suppression System Installation, Commercial Kitchen Remodeling, Exhaust Ductwork, Hydro Testing, Deli Fire Suppression, Suppression Systems Maintenance
From exhaust ventilation and pollution control systems to range hood and suppression, Master Fire Prevention is your one stop resource for commercial kitchen planning & design.
Check out our YOUTUBE CHANNEL for dozens of short, informative videos on the installation and maintenance of these systems, and follow us on INSTAGRAM. You can also keep up with all the NYC Fire Protection action on our BLOG. CLICK HERE TO GET A QUOTE NOW!
Remember when it comes to the best fire protection services NYC restaurants can get – the one you want is Master Fire Mechanical.
Fire Protection Services NYC Restaurants Need
Master Fire Prevention offers a wide range of fire protection services NYC Restaurants and business owners need.
Over our 50 years designing restaurants we have the knowledge, technology, and expertise to design any food service establishment. Our commercial kitchen planning services range from some of the most prestigious restaurants in the world to your local sports bar or night club.
Usually, our primary client is the owner of the establishment. Our aim is to work with your team so as to bring your concept and ideas to fruition. We work hard to integrate your requirements along with established code standards and with safety foremost in mind. We strive to combine ergonomic design, cost-effectiveness and safety considerations. When looking at the long term effect of this approach, your commercial cooking will benefit immensely.
As part of our services, we will work with your Architect, Engineer, Interior Designer and Contractors to insure the smooth coordination during the planning and construction process.
Services Include:Vent Hood Installation, Ansul Filing, Ansul System Cost, Kidde Fire Suppression System Installation, Commercial Kitchen Remodeling, Exhaust Ductwork, Hydro Testing, Deli Fire Suppression, Suppression Systems Maintenance
From exhaust ventilation and pollution control systems to range hood and suppression, Master Fire Prevention is your one stop resource for commercial kitchen planning & design.
Check out our YOUTUBE CHANNEL for dozens of short, informative videos on the installation and maintenance of these systems, and follow us on INSTAGRAM. You can also keep up with all the NYC Fire Protection action on our BLOG. CLICK HERE TO GET A QUOTE NOW!
Remember when it comes to the best fire protection services NYC restaurants can get – the one you want is Master Fire Mechanical.